One of my favourite things about writing this blog and doing workshops are the comments I get from people afterward.
It really makes my day when I run into a past workshop participant who tells me that the workshop we did inspired them to get back into canning. (And that they used recipes from our blog!) Or when I get emails asking for suggestions on which farmers might sell bulk tomatoes.
These three lovely ladies took our Salsa Workshop. Then they got inspired, and made 48 jars of salsa a week later.
And sometimes people send me things that just make me laugh. Like this:
(Here’s the source.)
So, keep the mail coming!
Yours in Food,