Full of Beans and Big Ideas

Well we did it! Our last Community Food Leader training involved receiving 27 types of beans and a certificate for completing this leadership course. We are now armed and ready for action! Throughout Cumberland County, six individuals came together to … Continue reading

From the Crawl Space: Eating Local Produce in February

Written by Kailea Pedley, Off-Grid Farmer at Patchwood Farm, Piper’s Glen, Cape Breton It’s February and I’m thinking about that question for food-lovers in northern climes: how do we continue to eat healthy, local food through the winter months? I’ve … Continue reading

Evaluating the Impact of Subsidized Local Food Boxes in NS

For the past several months, I have been evaluating the Cost-share Community Supported Agriculture (CSA) Local Food Box programs in Cumberland County and Cape Breton for the Our Food Project.  As a community gardener and someone who comes from a … Continue reading

From Farm to Food Bank

This growing season I had the pleasure to take part in the CFAN (Cumberland Food Action Network) Farm to Food Bank Project. A total of 8 free sessions were planned, partly designed by the availability of seasonal local produce, affordability, … Continue reading

Words from a Cumberland Community Food Leader

Today was the first day of CFL training. No, I’m not preparing to play professional football… I assume football and me would end with my person being injured, concussed, or possibly hung up in traction. The CFL I’m referring to … Continue reading

Summer in Cumberland County: All the gossip

Thanks to Our Food Project support, the Amherst Community Garden is really prospering this growing season. We were able to help with the hiring of a part-time Garden Coordinator, who has been able to bring some great food growing and … Continue reading

WILD about Foraging for Food

Every summer solstice the Wild Caraway Restaurant hosts a fabulous wild edibles dinner which is so superlatively divine it’d blow your socks off. The 8th Annual Foraging Dinner held this past June 21st was no exception. Owned by the authentic … Continue reading

Local Food Rocks!

Eight local musicians contributed their time and creative energy to the local food cause on May 6 in Amherst, at the 3rd annual Musicians for Local Food fundraiser. From folk to country, to classical accordion and good old rock ‘n … Continue reading

Do Regulations Make Food Safe?

Generally, farmers are not big fans of increased regulations and are always pushing for a streamlining and reduction of regulations. Some farmers and operators in Canada have more influence over this effort than others. And that really shows up in … Continue reading