From the Crawl Space: Eating Local Produce in February

Written by Kailea Pedley, Off-Grid Farmer at Patchwood Farm, Piper’s Glen, Cape Breton It’s February and I’m thinking about that question for food-lovers in northern climes: how do we continue to eat healthy, local food through the winter months? I’ve … Continue reading

Holiday Traditions from our Farm

Written by guest blogger, Kim Tilsley from GlenRyan Farms in Margaree Harbour, Cape Breton. ______________________________________________________________________________________ This time of year is all about traditions; rituals and customs that bring meaning and comfort to the season. Not surprisingly many of these involve … Continue reading