Ahhhh…‘tis the season for rhubarb. It always seems that folks that don’t have rhubarb in their gardens can’t get enough of this astringent veggie, and those that don’t want it can’t get it out of their garden. If you don’t want it, you probably just don’t know how versatile it is. We’re going to share a few of our favourite recipes to remedy that. STEWED … Continue reading So Much Rhubarb!
We’re sharing a guest post from Farmers’ Markets Cooperative of Nova Scotia, featuring 10 recipes with our favourite fresh, seasonal ingredients, like asparagus, fiddleheads and rhubarb. Time to head to the market! 1. Asparagus and Mushroom Galette with Goat Cheese, Bacon and Balsamic Reduction Photo and Recipe by Kevin Lynch 2. Rhubarb Vinaigrette Photo and recipe by Dinner With Julie. Get the recipe HERE. 3. Spring … Continue reading It’s Springtime! 10 Seasonal Recipes to Impress Your Guests